Anyway, Starbucks really isn't that bad. I usually get an iced white mocha which is pretty good there. Things do get a bit expensive, but since the only one I go to is in a bookstore I frequent, it's convenient. I don't think I'd go as often without the coffee.
Probably the one thing about Starbucks that takes the biggest hit is their employees. I think we've all had a bad experience in Starbucks. I mean I haven't, but my mom has. Not all the employees deserve your wrath though, in fact the ones in this particular Starbucks that I go to are pretty great. They're friendly, they work pretty fast (my mom tells me of a Starbucks she's been to where it can take that long, not counting the time you spend in line), and they make good conversation.
There are some things I don't like about them though. There's the prices, but there's also the smell of a Starbucks. There's no coffeelicious smell. What's up with that? Coffee smells much better than it tastes. I love the smell of coffee while I have to fill it with stuff in order to tolerate it's actual flavor (hence why I never get a plain coffee). Plus, wouldn't that prompt people to buy more of it? I just miss that good coffee smell that you would commonly expect in a coffee place. Where does the smell go, anyway? I don't imagine it's easy to deal with all that coffee and still maintain the smell of plain air.
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